Luca Gardini, one of the most important Italian Wine Writers, in his new website speaks for the 1st time of a Sicilian wine:
Wine aged in large barrels. During the tasting, one perceives earthen volcanic notes, thanks to an evident flavor, which is mixed with acidity, but never excessive and attributed to hints of lemon and bergamot. Finishes with nuances of white melon and balsamic touches of aromatic herbs.
Sorgente: Etna Bianco Doc A’ Puddara 2013 – Gardini Notes The Wine Killers